Blogs

GARDEN BLOG

Preserving your harvest – Easy freezer pickles

Follow this easy recipe to preserve your pickles by freezing them and keep them crisp for up to a year.

Ingredients

14 to 16 cucumbers, sliced

2 cup onions, sliced

3 tbsp. salt

2 cups sugar

2 cups white vinegar

1 tsp. celery seed

½ tsp. alum

1 tsp. turmeric

1 tsp. mustard seed

Directions

In a large bowl, mix cucumbers and onions with salt. Let stand 3 hours. After 3 hours rinse cucumbers very well.  Heat remaining ingredients until a simmer; pour over pickles. Mix, let cool, bag and freeze. Thaw pickles in refrigerator 8 hours or overnight before using.

Preserve more of your harvest

To learn about how to preserve your other extra veggies and herbs by drying them, you can read our previous preserving your harvest post here.

Sending...
Thank you for your interest in Vertical Screen. We have received your message and will contact you within one business day.
Our apologies, there was an error processing your request.  Please resubmit your message or contact us at 888-291-1369.
You have exceeded the number of attempts to submit this form. As a result, your IP address has been temporarily blocked.
Our apologies, there was an error processing your request.  Please resubmit your message or contact us at 888-291-1369.

Get In Touch

Contact Us *fields required

What are your Interests?optional

You are leaving VerticalScreen.com

Ok, Continue Cancel

×
×