Dig around our Garden Blog for garden news, recipes and more from our corporate farmer, David Smicker.
Recent Posts
Use what you got!
The whole point of an organic vegetable garden for most people is to save money off their grocery bill. You aren’t saving much money if you’re dishing out $50 for a bottle of organic fish/kelp/seaweed plant booster. Read More
Preserve your harvest: Drying herbs and vegetables
Preserve those extra veggies and herbs by drying them, and keep a little bit of your summer garden with you all year long. Read More
Sweet corn commentary
The ultimate fresh picked vegetable for me is sweet corn. Once you have a freshly-picked ear of sweet corn, you might tend to agree. It’s a-maize-ing. Read More
You say tomato…
No matter which way you pronounce it, most people are accustomed to boring old red tomatoes from the grocery store. But step away from the produce shelf and flip through a good seed catalog and you’ll start to see the staggering amount of tomato varieties that are out there. Read More
Basil basics
Who doesn’t love basil? It’s super easy to grow and just keeps coming as long as you keep harvesting. Read More